Play With Your Food: A Demonstration on Plating & Presentation

Our March fundraiser was a huge success thanks to sponsor Viking and Corporate Chef Trish Sebben-Krupka!  The evening began with mingling, appetizers and drinks.  Later we got down to business and Trish taught 20+ architects and designers how to properly prepare and plate several delicious dishes.  We learned the tricks to designing in the kitchen.  The dishes included Parmesan Baskets, Chocolate-ricotta pudding and the popular Romesco sauce! 

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2 thoughts on “Play With Your Food: A Demonstration on Plating & Presentation

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